Internship at SAVVA

Two weeks in the kitchen at SAVVA

A unique experience: an internship at the legendary SAVVA restaurant under the guidance of a renowned chef.

or the first time, SAVVA opens its doors to the behind the scenes of the restaurant, offering a chance to immerse yourself in the world of culinary arts. During the internship, the head chef will explain the principles and nuances of working in a Michelin-starred restaurant, share years of experience, and provide valuable advice. Working side by side with the acclaimed chef, interns will have an exceptional opportunity to learn new skills and refine their craft.

What to expect:
Familiarization with technical cards and recipes for signature dishes
Answers to any questions

Conditions:
Hours: 11:00 AM - 11:30 PM
Maximum of two interns for two weeks